17
Feb

Post-Pandemic Impacts on the Food & Beverage Business

post_pandemic_impacts_on_the_food_beverage_business
Categories
Warehouse

How to Ensure Resiliency
Food & Beverage Supply Chain preparing for the “New Normal”

A discussion about some of the key factors involved in building a more resilient post-pandemic food and beverage supply chain in 2021 and beyond:

  1. Changes in Food & Beverage supply chain practices
  2. Building Resiliency
  3. Impacts of Demand Changes to Distribution Practices
  4. Become More Proactive to Respond not React to the Unpredictable
  5. Building into the Future:  Best Practices for 2021 and Beyond

 

Our Speakers

philippe_gautrin

Philippe Gautrin
General Manager, Generix Group North America

 

 

 

doug_meffordDoug Mefford
Product Marketing Director, Generix Group

 

 

 

john_flemmingJonh Flemming
Director, Information Technology, Chapman’s Ice Cream

 

 

 

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